Plant based

September 10, 2020

Mexican Sweet Potato Toast

It’s all about that base. A superfood bread replacement! I love the versatility of sweet potatoes and my clients loved the cooking class I did with […]
July 31, 2020

Grilled, Vegan Sweet Potato & Black Bean Burger

You can prepare grilled, vegan sweet potato and black bean burgers for your next BBQ using this tasty recipe, even meat-eaters will love it. These sweet […]
May 5, 2020

Moist, Sugar-Free & Gluten-Free Zucchini Bread

I’ve been getting an abundance of zucchini in my farm share boxes, so I went on a search for new ways to use it up and […]
April 17, 2020

THE BEST GLUTEN-FREE, VEGAN LO MEIN ON THE PLANET

Looking for a super-fast, gluten-free, Asian- inspired vegan dish? This gluten-free, vegan, lo mein is the nutrient-dense deal! Cooks up in less than 10 minutes and […]
February 17, 2020

ROSEMARY ARTICHOKE WITH HERBED DIPPING SAUCE

When you choose artichokes at the grocery store, you want to look for firmer artichokes. My secret tip is to look for artichokes with a longer […]